Description: The Forks over Knives Plan is a brand new trade paperback book that provides guidance on transitioning to a whole-food, plant-based diet. Written by Matthew Lederman and Alona Pulde, the book covers topics such as healthy living, vegetarianism, and veganism. It also includes recipes and tips for entertaining. Published by Touchstone in 2017, the book has 352 pages and is written in English.
Price: 8 USD
Location: Dade City, Florida
End Time: 2024-08-14T19:08:52.000Z
Shipping Cost: 5.38 USD
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Book Title: Forks over Knives Plan : How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet
Item Length: 9.1in
Item Height: 0.9in
Item Width: 7.4in
Author: Matthew Lederman, Alona Pulde
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Natural Foods, Vegetarian, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Healthy Living, Vegan, Entertaining, Diet & Nutrition / Diets
Publisher: Touchstone
Publication Year: 2017
Genre: Cooking, Health & Fitness, Social Science
Item Weight: 26.5 Oz
Number of Pages: 352 Pages
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